Thanksgiving Dinner Takeout
10 to 12 people
Pickup between 10:00 am - 1:00 pm only
Antipasto
To Include-
Pickled and marinated roasted bell peppers, mushrooms, zucchini, sundried tomatoes, soppressata salami, Bocconcini Mozzarella & tomato, eggplant caponata, mixed olives
Complimentary 9 inch Pizza Rustica
Salad
Choice of 1-
House Tricolor Salad
Baby arugula, radicchio, Belgium endive, grape tomato, balsamic dressing
-
Apple and Walnut Salad
Artisan baby greens, Granny Smith apples & dried cranberries, toasted walnuts, lemon thyme dressing
Pasta
Choice of 1 large tray-
Stuffed Shells
Tomato sauce and mozzarella, pecorino cheese (30+)
-
Baked Mezza
Rigatoni meat sauce Bolognese, mozzarella
-
Pumpkin Filled Ravioli Truffle Crema
Pumpkin filled Moliterno, pecorino, truffle crema (24)
Additional $65
Additional $65
Ala Carte $95
Entrée
-
Slow Roasted Fresh Vermont Turkey
20 - 22 lb average turkey, butter-basted, fresh thyme, and sage
-
1/2 Trays of Housemade Sausage and Chestnut Stuffing / Orange Cranberry
-
Relish / Maple-Glazed & Pecans, Sweet Potatoes / String Beans Amandine / Shallot Butter / Rosemary Roasted White Potatoes / Assorted Rolls
-
20 - 22 lb Turkey only With Stuffing
Giblet gravy & cranberry sauce
$249
Complimentary Bottle of House Pinot Noir Ready to Take Home Heat and Serve
Deposit Required 100.00
Credit Card (Tax Included) 499.00
Cash Only (Tax Included) 475.00