St Patrick’s Day
Download PDFTo Start (Choice of One)
On Table /Irish Soda Bread /Irish Butter Sea Salt-
POTATO, SPINACH & LEEK SOUP
Creme fresche chives
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IRISH SPRING SALAD
Artisan greens, organic egg, string beans, tomato, english cheddar lemon thyme dressing
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IRISH CARROT AND BROCCOLI SOUP
Potato, organic carrots, leeks, broccoli florets, applewood bacon
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SPICY CRISPY JUMBO SHRIMP
Irish pale ale beer-battered Irish veggie slaw, roasted garlic aioli -ADDITIONAL $5.00
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PRINCE EDWARD MUSSELS IN A POT
Chile garlic, cherry tomatoes, Irish lager beer, scallions
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SPINACH RAVIOLI
Corned beef & potato-filled, Irish blue cheese, garlic shallot butter
DESSERT (CHOICE OF ONE)
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BAKED APPLE TART & SALTED CARAMEL TAFFE GELATO
Caramel sauce
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PISTACHIO & STRACIATELLA GELATO SUNDAE
Fresh gelato, biscotti, pistachio, whipped cream, chocolate sauce
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IRISH CREAM CREME BRULEE
Classic recipe, brulee, fresh berries, menthe -AMERICAN COFFEE
THREE COURSE COMPLETE SAINT PATRICK DINNER
$55 PER PERSON PLUS TAX & GRATUITY