Mother’s Day

Eggplant caponata, pizza rustica, artisan local bread basket, olive oil

Southern italian style, ricotta, mozzarella, pecorino, tomato sauce

Fire roasted peppers, eggplant, zucchini, portobello, tomato, mozzarella, balsamic, EVOO

Burrata mozzarella and crispy prosciutto di parma, heirloom tomatoes, mixed berries, basil

Onions, pancetta, pecorino, parmigiana, porcini mushrooms

Slow-cooked tomato sauce with meatballs & pecorino cheese

Fennel and orange salad, pine nuts, raisins, baby greens, chianti, goat cheese, vinegar dressing

Mixed seafood, aromatics, lemon, EVOO

Our traditional baked clams, bread crumbs, garlic, oregano, parsley, olive oil

Sweet sausage, preserved plums, and pistachio stuffed loin of pork

Breaded stuffed chicken breast with prosciutto cotto and fontel, exotic mushrooms in marsala wine

Chicken rolls, caciocavallo, garlic, pane rustico, parsley, raisins, pignoli marsala

Garlic and thyme rub roast rib with natural jus

Potatoes, ligurian olives, capers, vino, bianco, fresh herbs

Crab and lobster, stuffed jumbo shrimp cognac lobster sauce

Artichokes, cremini mushrooms, capers, garlic, vino bianco

Coffee, Espresso, Sambuca